During the second half of Thursday at the Lycée, our students partook of two cultural pastimes organized by our hosts: making crêpes and Breton folk dancing!
We were guided in our crêpe-making by two retired teachers who returned especially to teach us how to prepare this delicious pastry.
Breton dance forms a part of Brittany’s Celtic history. A dance troupe led our students through the moves, and even introduced some to the bagpipes!
Maya Butensky (’18) applies her musical skills to a new instrument.