During the second half of Thursday at the Lycée, our students partook of two cultural pastimes organized by our hosts: making crêpes and Breton folk dancing!

We were guided in our crêpe-making by two retired teachers who returned especially to teach us how to prepare this delicious pastry.

Breton dance forms a part of Brittany’s Celtic history. A dance troupe led our students through the moves, and even introduced some to the bagpipes!

Maya Butensky (’18) applies her musical skills to a new instrument.


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